Peanut butter bars

Ingredients:
1 ½ cups all natural peanut butter
½ cup raw honey (or pure maple syrup)
2 tsp. pure vanilla extract
2 large eggs, at room tempature
½ tsp. baking soda, gluten free
Directions:
1.     Preheat oven to 350°
2. Lightly coat 8x8 baking pan with spray. Set aside.
3. Combine peanut butter, honey, extract, eggs, and baking soda in large bowl; mix well
4. Evenly spread into prepared pan. Smooth with spatula.
5. Bake for 20-23 minutes. Squares may a be a little soft but will continue to cook out of the oven.
Serving Size: 1 square (makes 16 squares)
21 Day Fix Container Equivalents (1 square) : 1 yellow, 2 ½ tsps